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Medusa Vermouth or “Jellyfish Vermouth” is made in the Secuita (Camp de Tarragona) with a traditional recipe of the Manyé family.
A traditional Vermouth of the land of vermouth culture.
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An alcoholic drink, especially one that is drunk before a meal
Medusa Vermouth or “Jellyfish Vermouth” is made in the Secuita (Camp de Tarragona) with a traditional recipe of the Manyé family. A traditional Vermouth of the land of vermouth culture.
Medusa Vermouth, a vermouth that doesn't bite!
| Elaborado en: | Secuita |
| Peso | 1,3Kg |
| Grado alcohólico | 15 %vol |
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